President & CEO, Harvesters Community Food Network
Davis is the newly appointed leader (July 2022) of Harvesters Community Food Network. The Harvesters team distributes over 67 million meals (76 million pounds of food) to families in need and partners with over 750 non-profit agencies to serve 226,000 individuals per month. Prior to being appointed President and CEO, he served as Chief Operating Officer for the regional Feeding America food bank serving 26 counties in northwestern Missouri and northeastern Kansas.
Davis also brings extensive knowledge of and experience working with the Feeding America national network. He’s served on committees including Annual Leadership Conference Planning, Member Engagement (Better Together) Committee, Connect (IT) Council, Contract Task Force Sub-Group, Food Packing Task Force, Disaster Response Advisory Council, Mid-West Regional Disaster Response Cohort, USDA/TEFAP Task Force, and the Operations Technology Consortium. Davis earned his MBA at Mid-America Nazarene University and a bachelor’s degree in Food Science and Human Nutrition from Washington State University.